Késkészlet magas széntartalmú rozsdamentes acél és rózsafa fogantyú H236

1. Santoku Knife (18 cm) - High-Carbon Stainless Steel with Ergonomic Rosewood Handle
The Santoku Knife is a versatile kitchen tool ideal for chopping, slicing, and mincing. Its 18 cm high-carbon stainless steel blade provides excellent sharpness and edge retention, making it perfect for precision cutting tasks, whether you're preparing vegetables, meat, or fish. The ergonomic rosewood handle ensures comfort and balance, allowing for extended use without hand fatigue. This Santoku knife is an essential, multi-functional tool for both professional and home kitchens.

2. Boning Knife - Precision and Flexibility for Meat Preparation
The Boning Knife is designed for intricate tasks such as deboning, trimming, and filleting meat, fish, and poultry. Its narrow, flexible high-carbon stainless steel blade offers exceptional control and precision, making it easy to remove bones and trim meat with accuracy. The rosewood handle provides an ergonomic and secure grip, allowing you to perform detailed tasks with comfort and ease. This boning knife is a must-have for precise meat preparation.

3. Rectangular Cleaver - Powerful and Versatile for Heavy-Duty Tasks
The Rectangular Cleaver is a robust kitchen tool designed for handling large, heavy-duty tasks such as chopping through meat and dense vegetables. With its high-carbon stainless steel blade, the cleaver offers excellent sharpness and strength for effortless cutting and chopping. The wide, rectangular blade is perfect for breaking down large ingredients and is also ideal for crushing garlic or scooping chopped food. The rosewood handle provides a comfortable and well-balanced grip, ensuring control and power during tough cutting tasks. This cleaver is an indispensable tool for any serious chef.

Why Choose Our Premium High-Carbon Stainless Steel Knife Set?
High-Carbon Stainless Steel Blades: Superior sharpness, edge retention, and corrosion resistance ensure these knives remain durable and reliable over time.
Ergonomic Rosewood Handles: Stylish, durable, and comfortable, providing a secure grip for extended kitchen use without hand fatigue.
Perfect for Versatile Culinary Tasks: From fine slicing with the Santoku knife to heavy-duty chopping with the cleaver and precise deboning, this set covers all essential kitchen needs.
Balanced Weight Distribution: Ensures ease of use and enhanced control, making food preparation more efficient and enjoyable.
Traditional Craftsmanship Meets Modern Design: Combining traditional knife-making techniques with modern functionality for superior performance and precision.
Transform Your Kitchen with Precision and Power
This Premium Knife Set is designed for both professional chefs and passionate home cooks, offering the perfect balance of versatility, durability, and precision. Whether you're preparing complex gourmet dishes or everyday meals, the Santoku Knife, Boning Knife, and Rectangular Cleaver will elevate your cooking experience and provide the tools you need for every culinary challenge.

Order your premium knife set today and elevate your kitchen skills to new heights!

Knife Types: Santoku, Boning, Rectangular Cleaver
Blade Finishes: Kurouchi Hammered
Blade Material: 5Cr15MoV High-Carbon Stainless Steel
Handle: Rosewood Handle
Rockwell: 60 HRC

• Kérjük, ne használja a kést csavaró mozdulatokkal.
• Kérjük, használja a megfelelő kést, ha csontot, fagyasztott vagy kemény tárgyakat vág.
• Kérjük, mosás után törölje szárazra a kést, és kerülje a mosogatógépet a rozsda megelőzése érdekében, különösen a magasabb széntartalmú kések esetében.
• Kérjük, használjon puha műanyag vagy fa vágódeszkát a kés élének védelme érdekében.
• Kérjük, ne melegítse vagy hűtse gyorsan, mert ez megváltoztathatja az acél szerkezetét.
• Kérjük, további kérdéseivel forduljon hozzánk bizalommal.
• Kérjük, vegye figyelembe, hogy a képek a mintatermékekről készültek. A szín, a súly, a minta és a méret eltérhet, mivel minden termék kézzel készül.