Professzionális késkészlet VG-10 damaszkuszi acél és ébenfa markolat H251

1. Chef Knife - Perfect for Slicing, Chopping, and Dicing
The Chef Knife in this set is a versatile tool for everyday kitchen tasks such as slicing, chopping, and dicing. Crafted from 67-layer Damascus steel with a VG-10 core, this knife ensures exceptional sharpness, edge retention, and durability. The hammered finish reduces food sticking, while the octagonal ebony wood handle provides a comfortable, secure grip. Whether you're working with meat, vegetables, or herbs, the chef knife delivers precision and efficiency.

2. Slaughter Knife - Ideal for Butchery and Heavy-Duty Tasks
Our Slaughter Knife is built for strength and control when handling large cuts of meat or breaking down tough ingredients. Made from high-quality Damascus steel, it offers superior durability and slicing power. The robust blade is complemented by an ergonomic ebony handle, ensuring stability and comfort during extended use. This knife is essential for butchery, trimming fat, and tackling heavy-duty kitchen tasks with ease.

3. Kiritsuke Knife - 67-Layer Damascus Steel with Ebony Handle
The Kiritsuke Knife features a long, elegant blade made from 67-layer Damascus steel with a VG-10 core, offering outstanding sharpness and visual appeal. The hammered finish helps reduce food adhesion for smooth slicing. With its straighter edge and longer blade, it's ideal for intricate vegetable dicing, sashimi slicing, and detailed cutting work. The octagonal ebony handle provides excellent control and comfort, making this knife suitable for both precision tasks and more robust cuts.

4. Nakiri Knife - Designed for Vegetable Preparation
The Nakiri knife is specifically designed for precision vegetable cutting. Its flat edge and wide blade make it perfect for slicing, dicing, and chopping vegetables with ease. Crafted from Damascus steel, it ensures lasting sharpness and resilience. The ergonomic ebony handle offers a secure and comfortable grip, allowing for smooth, efficient prep work. This knife is ideal for achieving clean, uniform cuts when preparing greens, roots, and herbs.

5. Santoku Knife - A Multi-Purpose Kitchen Essential
The Santoku knife offers a well-rounded blade for chopping, dicing, and mincing a wide variety of ingredients. Its hammered Damascus steel blade ensures clean, precise cuts, while the ergonomic ebony wood handle provides comfort and balance. The Santoku's versatile design makes it a staple in any kitchen, perfect for preparing meats, vegetables, and seafood.

6. Utility Knife - Precision for Smaller Tasks
The Utility Knife is designed for smaller, more detailed tasks like trimming meats, slicing fruits, and preparing finer ingredients. Its compact yet sharp 67-layer Damascus blade delivers precision and ease, while the ebony wood handle ensures a secure and comfortable grip. This knife is ideal for everyday tasks where a chef knife might be too large, offering control and versatility.

Why Choose Our Premium 67-Layer Damascus Steel Knife Set?
67-Layer Damascus Steel Blades: Exceptional sharpness, edge retention, and resistance to wear.
Hammered Finish: Reduces food sticking for smoother cutting and adds a beautiful, artisanal design.
Ebony Wood Handles: Ergonomic, durable, and elegant, offering a comfortable grip for extended use.
Precision and Versatility: From intricate slicing to heavy-duty chopping, this set covers all your culinary tasks.
Traditional Craftsmanship: Combining traditional Japanese techniques with modern functionality for a superior cutting experience.

Knife Type: Chef, Slaughter, Nakiri, Santoku, Kiritsuke, Utility
Blade Finishes: Kurouchi Hammered Damascus
Blade Material: 67-layer Damascus Steel, VG-10/10Cr15CoMoV core steel
Handle: Octagonal Premium Ebony Wood
Rockwell: 62 HRC

• Kérjük, ne használja a kést csavaró mozdulatokkal.
• Kérjük, használja a megfelelő kést, ha csontot, fagyasztott vagy kemény tárgyakat vág.
• Kérjük, mosás után törölje szárazra a kést, és kerülje a mosogatógépet a rozsda megelőzése érdekében, különösen a magasabb széntartalmú kések esetében.
• Kérjük, használjon puha műanyag vagy fa vágódeszkát a kés élének védelme érdekében.
• Kérjük, ne melegítse vagy hűtse gyorsan, mert ez megváltoztathatja az acél szerkezetét.
• Kérjük, további kérdéseivel forduljon hozzánk bizalommal.
• Kérjük, vegye figyelembe, hogy a képek a mintatermékekről készültek. A szín, a súly, a minta és a méret eltérhet, mivel minden termék kézzel készül.